I’m building a shaker table out of white oak. I milled all my stock to 3/4" thickness.
Just today, I resawed a board to 3/8", or half its original thickness. I glued two boards together to make 3/2" (1 1/2") thick table legs, and I cut mortises 1/3 the thickness of the stock, or a nice even 1/4".
I’m familiar with the metric system, I learned chemistry and physics in metric. I prefer woodworking in fractional inches because metric seems like a bigger pain in the ass
I don’t know anything about carpentry, so I’ll take your word on it.
My best guess is that the standards are different. For example 2cm stock instead of 1.9. Then only the 1/3 is problematic.
I’m building a shaker table out of white oak. I milled all my stock to 3/4" thickness.
Just today, I resawed a board to 3/8", or half its original thickness. I glued two boards together to make 3/2" (1 1/2") thick table legs, and I cut mortises 1/3 the thickness of the stock, or a nice even 1/4".
I’m familiar with the metric system, I learned chemistry and physics in metric. I prefer woodworking in fractional inches because metric seems like a bigger pain in the ass