Who does this? The condiments would be gone half way through this way. You gotta get them down the sides.
What do you mean gone halfway through? Are you eating your hot dogs lime a sandwich? You gotta throat that bad boy.
Uh yeah, I do throat it. Top down, like a normal person.
I always use a syringe to get the condiments into the doggo
Spin-coated fast food condiments coming soon
Submerge weiner in condiments and bake to have it fully encased.
Oooh, since they are all just disassociated globs of meat glued together in plant casing, maybe the move is to mix flavors into the meat before it’s assembled.
I kid of course, that’s dangerously close to spices and you can’t put spices on hot dog meat.
I’m confused. If I put mustard on a hotdog it looks exactly like that.
(Aside from that bland yellow, I use real mustard)
So you like eating all the mustard right away, and then having the second half be plain?
How the fuck you eating your hotdog?

The fuck?
lmao
what the fuck
I have a new pet peev
Apparently in parallel instead of series.
Ohh you eat it like a sub? 😅
I only do that if I’m lazy and use sandwich bread for a roll.
Im sorry, people eat subs differently than hot dogs? Fucking excuse me?
No, I eat a sub from the side. Otherwise you’d just be eating bread, then fillings, then bread separately.
That’s the precise reason that you eat a hotndog the same way.
You put mustard on top and then spin the hotdog do the mustard is applied 360° and doesnt get all over you while you eat it.
Yep that’s what I do pretty much. Line of ketchup down the left, mustard down the right, then spinnnnn
I think you just changed my hot dog game. I need to try rotating my weiner.
You could even call it windmilling
This sounds promising, but how do you spin the dog when it is hot? Do you have some sort of dog rotation apparatus?
Use a napkin or suffer a minor finger burn. Worth it for the outcome.
Chef callouses ftw
I knew all my masturbation would lead to greatness someday!
This is The Way
you’re supposed to eat a hotdog end to end, you weirdo
I mean, yeah, you eat both ends. From the top down, though.
How many dogs do you eat a year would you say?
Hot or regular?
The ones that can disappear from sight if left alone at a picnic.
You know the ones you don’t want to step on barefoot.
I step on both barefoot all the time.
People with big mouths (like me, I have a big mouth) eat hotdogs in bites that span left to right, and top to bottom along (approximately) a plane that lies perpendicular to the axis along which the hotdog was extruded. With this approach, the condiments merely have to run the length of the hotdog (or just the bun if you dislike messy eating) in order for them to participate in every bite.
Only small mouth dweebs that can’t fit a wide, juicy frank into their mouth when they’re gobbling down a… Nevermind, I think I got sidetracked.
No dawg, you gotta flip it turn-ways.
Who here likes hot weiners?
I actually prefer putting the stuff on the bun under the hotdog.
Replace that boring mustard with spicy brown and that’s exactly how I do a dog.
Under? So the first half is just plain dog?
Are you eating your dogs sideways? Every bite has mustard on it.
I’m eating them top down like everyone else. So if you don’t get condiments along the side of the dog, they’re gone after the first few bites.
You’re supposed to eat them from the bottom up. That’s how monkeys do it in the wild, so obviously it’s how we evolved to eat hotdogs.
Sometimes aesthetics trump evolution
Under. So the mustard is less likely to glop onto your shirt
Try that but with proper mustard https://tracklementsglobal.com/us/product/strong-english-mustard/
Recent French’s convert. I love me some stone ground!
Try anything from Edmond Fallot
This tarragon mustard is a favorite of mine

They only do zhe lazy way here (press hole in bun, add sauce, add sausage) so you have non-absorbent bread and sauce only in the bottom, making a mess once you’re half through.
That sounds equally inefficient. I’m sorry that you have to put up with such uncultured swine.
What do you mean “gone half way through”?
It’s simply there, and then it isn’t. There is no intermediary state.
owenfromcanada eats hot dogs the short way.
Fitting the entire width in your mouth at once must be a challenge, but I’ll accept it.
When you eat as fast as I do, everything is eaten the short way
You should try Schrodinger’s mustard. You haven’t had a proper hotdog until you top it with a superposition.
I don’t have time to observe the hotdog before it’s gone, anyways, so I always at least have mustard on my hotdog, even if I also don’t have mustard on my hotdog.
Who tf out here is putting bread around their hotdogs??
What do you do? Slide them straight down your gullet and eat the bread separate like Kobayashi?
Excuse me, FridaySteve, but I sit on them like a proper gentleman.
Ok, so you got a glizzy between your cheeks and then what. Wait for it to hatch?
No, I put Wendy’s training video “Hot Drinks” on repeat, laydown some towels, and wake up grandpa. Seriously, how do you even barbeque?
I don’t. I barbequeue.
Good God, my apologies!
That’s what I thought.
I admire the direct approach.
Seems like it would save everyone some time
You put it on top so that the flavor of the condiments doesn’t overpower each bite.
If you put it on top, condiments is all you’d taste for the first few bites, then it would just be a plain dog the rest of the way. Why would anyone do that?
How are you getting plain dog after first few bites? I’m picturing you eating a hot dog like corn on the cob
Top down, like everyone else. How do you eat them?
You deep throat that thing like God intended.
Then unless you’re looking for lube, between the bun and dog is superior. Other than sauerkraut, I put so much on that it’s would just turn into an open face sandwich, which tbf it still kinda is.
Those aren’t mutually exclusive






